Saturday, May 17, 2014

Fruit Pizza


Ingredients

English Muffin (try whole grain)
2 tablespoons
 reduced fat or fat-free cream cheese (see notes)
2 tablespoons
 sliced strawberries
2 tablespoons
 blueberries
2 tablespoons
 crushed pineapple

Steps
  1. Split open the English muffin and toast the halves until lightly browned.
  2. Spread cream cheese on both halves.
  3. Divide the fruit between the two muffin halves and arrange on top of cream cheese.
  4. These are best when served soon.
  5. Refrigerate leftovers within 2 hours.

Links you may want to explore:

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